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Bowl of Mexican inspired smokey vegetable soup
Mexican inspired smokey vegetable soup

Mexican inspired smokey vegetable soup

  • Description

    We were put on earth to find new flavours all over it. Mexico has inspired us more than once, and this recipe distils everything we love about smokey Mexican flavours into a perfectly balanced soup. Why not try with…a crusty white roll?

  • Preparation instructions
    1. Tear the top off the pouch and empty the contents into a mug.
    2. Add 155ml of boiling water and stir well.
    3. Enjoy!
  • Ingredients

    Vegetable Stock (Water, Chicory Extract, Salt, Yeast Extracts, Carrot Extract, Onion Powder, Tomato Powder, Natural Flavouring), Tomatoes (27%), Black Turtle Beans (13%), Red Kidney Beans (10%), Red Peppers, Sweetcorn (8%), Onion, Cornflour, Salt, Garlic, Cumin, Smoked Paprika, Ground Cayenne, Ground Coriander, Lime Juice, Coriander.

  • Nutrition information
    Typical valuesPer 100gPer portion (255g)
    Energy - (kJ) 126kJ 321kJ
    Energy - (kcal) 29kcal 74kcal
    Fat 0.2g 0.5g
    Saturates 0.0g 0.0g
    Carbohydrate 4.9g 12.5g
    Sugars 0.9g 2.3g
    Fibre 2.1g 5.4g
    Protein 1.2g 3.1g
    Salt 0.57g 1.45g
Suitable for vegetarians icon Low fat icon


Being of significant Spanish colonial descent, combined with local ingredients (corn, pepper vegetables, sweet potatoes to name a few), Mexican food is rich and wholesome.

Mexico image 1
Mexico image 2

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